Samoosas - Mince Filling
| Yield: | 80 Servings |
| Categories: | Appetizers |
| 500 | g | Steak or mutton mince |
| 5 | ml | Salt |
| 5 | ml | Ground jeera (cumin) |
| 5 | ml | Crushed dried chillies =OR=- Chili powder |
| 5 | ml | Garlic; crushed |
| 5 | ml | Fresh root ginger; grated |
| 2 1/2 | ml | Borrie (tumeric) |
| 1/2 | bn | Dhunia (coriander) leaves chopped |
| 2 | Onions; chopped | |
| 30 | ml | Freshly chopped mint (opt.) |
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