San Antonio Chicken with Picante Black Bean Sauce
| Yield: | 6 Servings |
| Categories: | Beans |
| 6 | Chicken breast halves, boned and skinned | |
| 2 | ts | Ground cumin |
| 1 | ts | Garlic salt |
| 1 | tb | Vegetable oil |
| 1 | c | Black beans, canned, rinsed, drained |
| 1 | cn | Whole kernel corn, drained |
| 2/3 | c | Pace Picante Sauce |
| 1/2 | c | Diced red bell pepper |
| 2 | tb | Chopped cilantro |
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