Sangrita #3
| Yield: | 8 Servings |
| Categories: | Beverages |
| 6 | md | Tomatoes (2 pounds); peeled; seeded and coarsely cut up -or- |
| 1 | cn | (28-oz) tomatoes |
| 1/3 | c | Lime juice |
| 1 | sl | Medium onion |
| 1 | Jalapeno pepper; seeded and cut up | |
| 1 | ts | Sugar |
| 3 | ds | Bottled hot pepper sauce; more or less |
| 1 | c | Orange juice |
| 1/3 | c | Tequila |
| Ice cubes | ||
| Celery stalks |
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