Santa Fe Hominy (Lacto)
| Yield: | 6 Servings |
| Categories: | Fat-Free |
| 2 | tb | Broth of your choice (this |
| Is for sauteing) | ||
| 2 | Garlic cloves minced | |
| 1 1/2 | c | (6oz/185g) chopped red |
| (spanish) onions | ||
| 2 | 15 oz (470g) cans hominy, | |
| Rinsed and drained | ||
| 3 | lg | Ripe tomatoes, diced |
| 2 | Poblano chilies, roasted, | |
| Peeled, cored, seeded and | ||
| Diced | ||
| 1 | Jalapeno chili, seeded and | |
| Minced | ||
| 1 | c | (4 oz/125g) grated monterey |
| Jack cheese (try using NF | ||
| Cheese) |
Advertisement