Satay-Satay Hurricane Soup
| Yield: | 6 Servings |
| Categories: | Soups |
| 1 | Clove garlic | |
| 1 | Shallot | |
| 1 | md | Red onion, peeled |
| 1 | ts | Dried red chili pepper |
| 1 | ts | Sweet paprika |
| 1/2 | c | Vegetable oil |
| 2 | Slices fresh galanga | |
| 1 | Stalk lemon grass | |
| 4 | Fresh lime leaves | |
| 6 | c | Chicken stock |
| 6 | tb | Thai fish sauce (nam pia) |
| 3 | tb | Sugar |
| 12 | md | Shrimp |
| 8 | Pieces of crab claw | |
| 8 | Mussels | |
| 8 | Thin slices whitefish or | |
| Salmon | ||
| 4 | tb | Fresh lime juice |
| Chopped green onion and | ||
| Coriander root, for garnish |
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