Sate

Yield:	1 Servings
Categories:	Easy, Sauces

2	tb	Peanut butter (chunky)
1/8	ts	Rice vinegar (white)
6	tb	Water
1/2	ts	Garlic
1/4	ts	Vietnamese hot sauce
1 1/2	ts	Sugar
1/8	ts	Curry powder
1/2	ts	Fruit jelly

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