Saucey Baked Beans
| Yield: | 6 Servings |
| Categories: | Side dishes |
| 1 | lb | Idaho Pinto beans |
| 1/4 | lb | Diced salt pork |
| 1/2 | c | Sliced onion |
| 1 | Bay leaf | |
| 8 | oz | Can tomato sauce |
| 1/2 | c | Catsup |
| 1/2 | c | Molasses |
| 1/4 | c | Brown sugar |
| 2 | tb | Cider vinegar |
| 1 | ts | Salt |
| 2 | ts | Dry mustard |
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