Sauerbraten #5
| Yield: | 6 Servings |
| Categories: | Main Dishes |
| 2 | lb | Pot roast or brisket |
| 1 | c | Malt vinegar |
| 3 | tb | Grated horseradish |
| 1/2 | ts | Salt |
| 1 1/2 | c | Finely minced onions |
| 1 | c | Chicken stock or low-sodium chicken broth |
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| Yield: | 6 Servings |
| Categories: | Main Dishes |
| 2 | lb | Pot roast or brisket |
| 1 | c | Malt vinegar |
| 3 | tb | Grated horseradish |
| 1/2 | ts | Salt |
| 1 1/2 | c | Finely minced onions |
| 1 | c | Chicken stock or low-sodium chicken broth |