Sausage Grits Casserole - Southern Living
| Yield: | 1 Servings |
| Categories: | Breakfast, Casseroles |
| 1 | lb | Pork sausage |
| 3 | c | Hot cooked grits |
| 2 1/2 | c | (10 oz.) cheddar cheese; shredded |
| 3 | tb | Butter or margarine |
| 3 | Eggs; beaten | |
| 1 1/2 | c | Milk |
| Pimento strips; (optional) | ||
| Parsley; (optional) |
Advertisement