Sauteed Zucchini with Oregano (Zucchine Sal
Yield: | 4 To 6) |
Categories: | Side dishes |
SOURCE: VOGE JAN'94 | ||
680 | Zucchinis, preferably small young ones, very firm and fresh | |
8 | tb | Olive oil |
3 | Cloves garlic, peeled and chopped medium fine | |
Salt and freshly ground pepper | ||
1/4 | ts | Fresh oregano leaves |
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