Savory Baked Beans
| Yield: | 8 Servings |
| Categories: | Fat-Free, Beans, Casseroles |
| 2 | c | Great northern beans |
| 2 | qt | Water |
| 1 | lg | Yellow onion; chopped |
| 2 | Celery stalks; chopped | |
| 1 | lg | Green pepper; chopped |
| 2 | Garlic cloves; crushed | |
| 1/2 | c | Water |
| 1 1/2 | c | Water; |
| 1 1/2 | ts | Curry powder |
| 2 | tb | Parsley; flakes |
| 2 | tb | Lemon juice |
| 1 | tb | Soy sauce, low sodium |
| 1 | ds | Black peppercorns; ground to |
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