Savory Fried Rice
Yield: | 6 Servings |
Categories: | Main Dishes, Vegetables |
1 1/2 | c | Long grain rice |
6 | Whole cloves | |
3 | Whole black peppers | |
1/4 | ts | Turmeric |
1/2 | ts | Salt |
2 1/2 | c | Water |
1/2 | ts | Ground cardamom |
2 | Leeks (small) | |
2 | tb | Margarine |
1 | Carrot (medium), shredded | |
1 | c | Frozen peas, thawed |
1/4 | c | Cashews |
1/4 | c | Raisins |
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