Savory Fried Rice
| Yield: | 6 Servings |
| Categories: | Main Dishes, Vegetables |
| 1 1/2 | c | Long grain rice |
| 6 | Whole cloves | |
| 3 | Whole black peppers | |
| 1/4 | ts | Turmeric |
| 1/2 | ts | Salt |
| 2 1/2 | c | Water |
| 1/2 | ts | Ground cardamom |
| 2 | Leeks (small) | |
| 2 | tb | Margarine |
| 1 | Carrot (medium), shredded | |
| 1 | c | Frozen peas, thawed |
| 1/4 | c | Cashews |
| 1/4 | c | Raisins |
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