Savory Pepper Steak
| Yield: | 1 Servings |
| Categories: |
| 1 1/2 | lb | Beef round steak cut 1/2 inch thick; (up to 2) |
| 1/4 | c | Flour |
| 1/2 | ts | Salt |
| 1/8 | ts | Pepper |
| 1 | md | Onion chopped |
| 1 | Clove garlic minced | |
| 2 | lg | Green peppers seeded and cut into 1/2 inch strips |
| 1 | cn | (1 pound) whole peeled tomatos |
| 1 | tb | Beef-flavored granules |
| 1 | tb | Soy sauce |
| 2 | ts | Worcestershire sauce |
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