Savory Pork Triangles (Gee Yoke Gok)
| Yield: | 1 Servings |
| Categories: | Chinese, Dim Sum |
| **** NO E ***** Karen Adler FNGP13B. Yield: 3 doz. | ||
| 1/2 | lb | Ground pork; fresh |
| 12 | Water chestnuts; mince fine | |
| 2 | Green onion stalks mince fine | |
| 1/2 | ts | Salt |
| 1/2 | ts | Sugar |
| 1/2 | ts | Sesame oil |
| 1 | ts | Catsup |
| 1 | ts | Dark soy sauce |
| 1 | ts | Sherry |
| 2 | ts | Hoisin sauce |
| 9 | Filo dough sheets (leaves)* | |
| 1 | Egg; beaten | |
| 4 | c | Oil |
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