Savory Red Potatoes
| Yield: | 6 Servings |
| Categories: | Vegetables |
| 8 | md | Red potatoes; thinly sliced but not peeled |
| 1/2 | c | Olive oil |
| 2 | ts | Summer savory |
| 2 | ts | Thyme |
| 1 | ts | Salt |
| Fresh ground pepper to taste | ||
| 4 | tb | Parsley; chopped |
| 1 | Clove garlic; crushed |
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