Sc Country Captain Chicken
| Yield: | 8 Servings |
| Categories: | Rice |
| 3 1/2 | lb | Chicken |
| All-purpose flour | ||
| Salt and pepper; to taste | ||
| 1 | c | Shortening |
| 2 | Onions; finely chopped | |
| 2 | Green peppers; chopped | |
| 2 | sm | Garlic clove; minced |
| 1 1/2 | ts | Salt |
| 1/2 | ts | White pepper |
| 3 | ts | Curry powder |
| 32 | oz | Tomatoes; canned, undrained |
| 1/2 | ts | Chopped parsley |
| 1/2 | ts | Ground thyme |
| 3 | tb | Currant jelly |
| Hot cooked rice | ||
| 1/4 | lb | Slivered almonds; toasted |
| Parsley; for garnish |
Advertisement