Scalloped Asparagus

Yield:	6 Servings
Categories:	Appetizers, Microwave, Salads, Vegetables

1/4	c	Butter or margarine
1/4	c	All-purpose flour
1	ts	Salt
2	c	Milk
1 1/2	c	Grated sharp Cheddar cheese
20	oz	Frozen cut-up asparagus, thawed
1/2	c	Toasted slivered almonds
		Paprika