Scalloped Corn
| Yield: | 6 Servings |
| Categories: | Appetizers, Microwave, Salads, Vegetables |
| 2 | tb | Butter |
| 1/4 | c | Finely chopped onion |
| 2 | tb | Flour |
| 1 | ts | Salt |
| 1/2 | ts | Paprika |
| 1/4 | ts | Dry mustard |
| 1 | ds | Pepper |
| 3/4 | c | Milk |
| 16 | oz | Can whole kernel corn |
| 1 | Egg slightly beaten |
Advertisement