Scalloped Corn Deluxe
| Yield: | 4 Servings |
| Categories: | Red wine, Side dishes |
| 4 | Ears fresh corn | |
| 1 | tb | Lemon juice |
| 2 | tb | Butter or margarine |
| 1/4 | c | Finely chopped green pepper |
| 1 | ts | Salt |
| 1/4 | ts | Dry mustard |
| 1/2 | c | Rose wine |
| 1/2 | c | Shredded Cheddar cheese* |
| 1 | tb | Butter or margarine |
| 1 | tb | Sugar |
| 1 | ga | Cold water |
| 1/4 | c | Finely chopped onion |
| 2 | tb | Flour |
| 1/2 | ts | Paprika |
| 1 | ds | Ground pepper |
| 1/4 | c | Milk |
| 1 | Egg,slightly beaten | |
| 1/3 | c | Cracker crumbs |
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