Scalloped Potato Beer Casserole
| Yield: | 8 Servings |
| Categories: | Potato, Vegetables |
| 4 | lg | Russett potato w/skin |
| 1 | c | Onion sliced |
| 1 1/2 | ts | Salt |
| 1 | ts | Garlic salt |
| 2 | ts | Paprika |
| 2 | tb | All purpose flour |
| 2 | ts | Sugar |
| 4 | tb | Margarine |
| 1 | lb | Swiss cheese,grated |
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