Scalloped Potatoes (Dehy
| Yield: | 100 Servings |
| Categories: |
| 8 1/2 | qt | WATER; WARM |
| 4 1/2 | ga | WATER; BOILING |
| 2 1/4 | c | BUTTER PRINT SURE |
| 1 13/16 | lb | MILK; DRY NON-FAT L HEAT |
| 5 1/2 | lb | POTATOES FRESH |
| 2 1/4 | c | FLOUR GEN PURPOSE 10LB |
| 2 | ts | PEPPER BLACK 1 LB CN |
| 1 | tb | PAPRIKA GROUND |
| 3 | tb | SALT TABLE 5LB |
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