Scallops with Lime Butter
| Yield: | 8 Servings |
| Categories: | Seafood, Main Dishes |
| 2 | lb | Scallops |
| Flour | ||
| 2 | tb | Almond oil |
| 1 | c | Dry white wine |
| 1 | c | Whipping cream |
| 1/4 | c | Unsalted butter; softened |
| 3 | Limes (juice only) | |
| Salt, pepper | ||
| Lime slices |
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| Yield: | 8 Servings |
| Categories: | Seafood, Main Dishes |
| 2 | lb | Scallops |
| Flour | ||
| 2 | tb | Almond oil |
| 1 | c | Dry white wine |
| 1 | c | Whipping cream |
| 1/4 | c | Unsalted butter; softened |
| 3 | Limes (juice only) | |
| Salt, pepper | ||
| Lime slices |