Scallops with Peppers
| Yield: | 1 Servings |
| Categories: |
| 2 | tb | Plus 2 tsp. unsalted butter |
| 1 1/4 | lb | Sea scallops |
| 1 1/4 | Red bell peppers; seeded and sliced | |
| 1 1/4 | Green bell peppers; seeded and sliced | |
| 1 1/4 | Jalape=F1o peppers; minced | |
| 3/4 | ts | Garlic salt |
| 2 | tb | Plus 2 tsp. lime or lemon juice |
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