Scampi Vittorio's
| Yield: | 4 Servings |
| Categories: | Seafood |
| AMERICAN MEASUREMENTS | ||
| 1/3 | c | Olive oil |
| 2 | lb | Shelled, deveined shrimp |
| 2 | Garlic cloves; crushed | |
| 3 | tb | Chopped fresh parsley |
| 3/4 | ts | Salt |
| 1/2 | ts | Fresh ground black pepper |
| 3 | tb | Fresh lemon juice |
| 1/2 | c | Dry white wine (Chablis) |
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