Scones
| Yield: | 1 Servings |
| Categories: | Breads |
| 8 | oz | Flour |
| 1/2 | ts | Salt |
| 2 | ts | Cream of tartar |
| 1 | ts | Bicarbonate of soda |
| 1 | oz | To 2 oz butter |
| 1/4 | pt | Milk |
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| Yield: | 1 Servings |
| Categories: | Breads |
| 8 | oz | Flour |
| 1/2 | ts | Salt |
| 2 | ts | Cream of tartar |
| 1 | ts | Bicarbonate of soda |
| 1 | oz | To 2 oz butter |
| 1/4 | pt | Milk |