Scones #01
| Yield: | 4 Servings |
| Categories: | Breads |
| 1 | c | Sourdough starter |
| 2 | c | Flour |
| 2 | c | Milk |
| Vegetable oil for deep-frying | ||
| SOURDOUGH STARTER | ||
| 1 | tb | Salt |
| 1 | tb | Sugar |
| 1 | tb | Flour |
| 1 | c | Grated raw potato |
| 1 | qt | Water |
| 1 | pk | Dry yeast |
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| Yield: | 4 Servings |
| Categories: | Breads |
| 1 | c | Sourdough starter |
| 2 | c | Flour |
| 2 | c | Milk |
| Vegetable oil for deep-frying | ||
| SOURDOUGH STARTER | ||
| 1 | tb | Salt |
| 1 | tb | Sugar |
| 1 | tb | Flour |
| 1 | c | Grated raw potato |
| 1 | qt | Water |
| 1 | pk | Dry yeast |