Scrumptious Sauteed Tofu
Yield: | 4 Servings |
Categories: | Vegetables |
1 | lb | Firm tofu |
2 | c | Chicken or vegetable broth |
1 | Clove garlic; minced and pressed | |
1/2 | c | Soy sauce |
Lemon-pepper seasoning to taste | ||
1 | tb | Cajun hot-pepper seasoning (more if you like hot; but remember; it is also pretty salty) |
1/2 | c | Cornstarch |
Cooking oil or spray-on cooking oil |
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