Sea Bass in Cilantro
| Yield: | 8 Servings |
| Categories: | Mexican, Fish, Main Dishes |
| 2 | lb | Sea Bass Or Red Snapper; * |
| 1 | c | Milk |
| 1 | ts | Cumin; Ground |
| 1 | c | Onion; Chopped, 1 Large |
| 1/4 | c | Vegetable Oil |
| 1 | c | Green Chiles; ** |
| 1/4 | c | Fresh Cilantro; Snipped, *** |
| 3/4 | ts | Salt |
| 1/4 | ts | Pepper |
| Lemon Or Lime Wedges |
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