Seafood and Sausage Gumbo
| Yield: | 1 Servings |
| Categories: | Pork, Seafood |
| 1 | ga | Boiling water |
| 1/2 | pt | Cold roux |
| 1 | pt | Onions; chopped |
| 1/2 | pt | Celery; chopped |
| 1/2 | pt | Parsley; chopped |
| 1/2 | pt | Bell pepper; chopped |
| 1 1/2 | lb | Smoked sausage; ground or sliced |
| 4 | lb | Shrimp; peeled |
| 1 | lb | Crabmeat |
| 1 | pt | Oysters |
| 2 | pt | Oyster water |
| Salt and pepper to taste | ||
| Cayenne pepper to taste | ||
| Tabasco sauce to taste | ||
| File to taste | ||
| 3 | c | Rice; cooked |
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