Seafood Chowder
| Yield: | 1 Servings |
| Categories: | Fish, Soups |
| 1 | Onion; medium, minced | |
| 1 | tb | Butter |
| 1 1/2 | ts | Thyme |
| 1 1/4 | ts | Celery salt |
| 2 | c | Whipping cream |
| 9 | oz | Haddock or halibut fillets |
| 6 | oz | Scallops; chopped |
| 3 | oz | Lobster meat; cooked & chopped |
| 3/4 | c | Sour cream |
| 3 | Potatoes; peeled, cooked and diced | |
| 1 1/4 | c | Milk |
| 1 | ts | -salt |
| 1/2 | ts | -pepper |
| Paprika for garnish |
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