Seafood Fondue

Yield: 1 Servings
Categories: Fondue
1/2cWater
8ozCream cheese
1tbSnipped fresh parsley
1/8tsPepper
7ozCanned shrimp; drained
1tsInstant chicken bouillon
1/4cSour cream
1tsBeau monde seasoning
1cShredded mozzarella cheese
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