Seafood Newburg Sauce

Yield:	1 Servings
Categories:	Seafood, Sauces

2	tb	Butter
2	ts	Shallots -- minced
2	tb	Paprika
1/2	c	Dry sherry
2	tb	Tomato paste
2	tb	Brandy
2	c	Cream Sauce (see index)
1/8	ts	Dried thyme
	pn	Cayenne pepper

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