Seafood Salad #2
| Yield: | 12 Servings |
| Categories: | Salad |
| 1 | pk | Raspberry jello |
| 2 | c | Tomato juice |
| SEAFOOD LAYER | ||
| 1 | Envelope plain gelatin | |
| 1/4 | c | Cold water |
| 1/2 | c | Hot water |
| 1 | pt | Sour cream |
| 2 | Hard cooked eggs; diced | |
| 1 | Stalk celery; diced | |
| 1 | tb | Chopped green onion |
| 1 | c | Mayonnaise |
| 2 | Sweet pickles; chopped | |
| 2 | cn | (6.5-oz) crab or shrimp |
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