Seafood Stuffed Bell Peppers
| Yield: | 1 Servings |
| Categories: | Chinese, Dim Sum |
| **** NO E ***** Karen Adler FNGP13B. (Ha Yu Yeung Lot Jiu) Yield: 2 doz. | ||
| 3 | sm | Green peppers |
| Paprika | ||
| 1/2 | c | Chicken broth |
| 1 | tb | Oil; (1-2 T) |
| SEAFOOD MIXTURE | ||
| 1/4 | lb | Fish filet;(rock cod butter fish; red snapper) |
| 8 | Shrimp; medium sized shelled & deveined | |
| 1 | Green onion stalk; mince fine | |
| 1/2 | ts | Salt |
| 2 | ds | White pepper |
| 1 | sm | Egg white |
| 1 | ts | Cornstarch |
| SAUCE MIXTURE | ||
| 1 | ts | Cornstarch |
| 1/2 | c | Chicken broth |
| 1 | ts | Light soy sauce |
| 1/2 | ts | Sesame oil |
| 1/2 | ts | Sugar |
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