Seared Salmon with Lentils, Lhj
| Yield: | 4 Servings |
| Categories: | Seafood |
| 1 1/2 | ts | Salt; divided |
| 1 | ts | Freshly ground pepper; divided |
| 1 | c | Lentils; rinsed and drained |
| 4 | Salmon fillets | |
| 1/2 | c | Finely chopped shallots |
| Juice and grated peel of 1 lemon |
Advertisement
