Seared Tuna Steak Burger on Cilantro and Onion Roll
| Yield: | 1 Servings |
| Categories: |
| 4 | tb | Olive oil |
| 2 | c | Small diced onions |
| 2 | tb | Sugar |
| 1 | pk | (1/4 ounce) of instant yeast |
| 4 | tb | Butter |
| 1 | c | Warm milk; (110 degrees) |
| 1 | c | Warm water; (110 degrees) |
| 3 | ts | Salt |
| 2 | tb | Finely chopped cilantro |
| 6 1/2 | c | Flour |
| 1 | Egg; slightly beaten | |
| 2 | tb | Sesame seeds |
| 4 | Bluefin; (6 ounce) tuna steaks | |
| Essence | ||
| 1 | c | Wasabi aioli |
| GARNISH | ||
| 6 | Wonton wrappers cut into squares; fried and seasoned with Essence | |
| 1 | tb | Chopped parsley |
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