Seared Tuna Steaks W/ Green Peppercorn Sauce
| Yield: | 2 Servings |
| Categories: | Fish, Main Dishes, Seafood |
| 2 | x | Approx 5; 6 oz tuna steaks 1; 1-1/4" thick |
| 2 | tb | Butter |
| 1 | tb | Olive oil |
| 1/4 | x | Lemon, juice from |
| 10 | x | Green peppercorns |
| 2 | x | Shallots, minced |
| 1/8 | ts | Black pepper, fresh, finely ground |
| 1/8 | ts | Salt, kosher |
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