Sebadas
| Yield: | 1 Servings |
| Categories: |
| 2 | c | Sheep's milk ricotta |
| Zest of 2 lemons | ||
| 1 | Egg | |
| 1 | c | Yogurt (Coach Farm preferred) |
| 1/4 | c | Sugar |
| 1 | c | All-purpose flour plus 1/2 cup bench flour |
| 1 | c | Super fine semolina |
| 4 | oz | Butter, softened |
| 1/2 | c | Milk, warm |
| 2 | c | Olive oil |
| 1 | c | Honey |
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