Second Time Around Veal Stew "Marengo" Style
| Yield: | 1 Servings |
| Categories: |
| 1 | tb | Butter |
| 8 | oz | Mushrooms,; trimmed and caps only sliced |
| 1/4 | ts | Ground orange zest |
| 1/2 | c | Chopped canned plum tomatoes |
| 1/4 | c | White wine |
| 1/2 | Of veal stew done above | |
| 1/2 | c | Pitted sliced green olives |
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