Seeded Sage and Cheddar Wafers
| Yield: | 60 Servings |
| Categories: | Appetizers |
| 2 | tb | Sesame seeds |
| 2 | tb | Poppy seeds |
| 3 | tb | Chopped fresh sage; or 1 tablespoon dried |
| 1 1/2 | c | Unbleached all-purpose flour |
| 1/2 | ts | Cayenne |
| 1/2 | lb | Sharp white cheddar cheese; 1/2-inch cubes |
| 1 | Stick unsalted butter; cut into tablespoon pieces |
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