Self-Frosted Yellow Cake
| Yield: | 1 Servings |
| Categories: |
| 1 1/2 | c | All purpose flour |
| 1 | c | Sugar |
| 2 1/2 | ts | Baking powder |
| 3/4 | ts | Salt |
| 1/2 | c | Solid vegetable shortening |
| 2/3 | c | Milk |
| 2 | Eggs | |
| 1 | ts | Vanilla |
| TOPPING | ||
| 1/2 | c | Chocolate syrup |
| 1/2 | c | Warm water |
| 1/3 | c | Sugar |
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