Seogogi Chon-Gol (Vegetable-Beef Simmered Dish)
| Yield: | 1 Servings |
| Categories: |
| 1 | lb | Beef |
| 7 | Dried brown, oak mushrooms | |
| 2 | Carrots | |
| 1 | lb | Mung-bean sprouts |
| 2 | oz | Small green onion |
| 3 | Red peppers | |
| 1 | Round onion | |
| 1 | tb | Sugar |
| 1 | tb | Rice wine |
| 3 | tb | Soy sauce |
| 1 | tb | Sesame salt |
| 2 | tb | Chopped green onion |
| 2 | ts | Garlic |
| Black pepper | ||
| Salt | ||
| MSG |
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