Serunding
| Yield: | 8 Servings |
| Categories: | Condiments |
| 1 | c | Finely grated coconut; slightly moist |
| 1 | tb | Minced garlic (about 2 large cloves) |
| 1 | ts | Ground cinnamon |
| 1 | ts | Ground cumin |
| 1 | ts | Ground coriander |
| 1/2 | ts | Crushed red pepper flakes; or to taste |
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