Sesame Beef Stir-Fry
| Yield: | 4 Servings |
| Categories: | Beef, Main Dishes |
| 1 | lb | Lean flank steak |
| 1 | ts | Five-spice powder |
| 1 | tb | Dark sesame oil |
| 1 1/2 | tb | Minced peeled fresh ginger |
| 3 | Garlic cloves | |
| 2 | c | Red bell pepper strips |
| 2 | c | Yellow bell pepper strips |
| 1/2 | c | No salt added beef broth |
| 3 | tb | Low-sodium soy sauce |
| 1 | tb | Cornstarch |
| 4 | c | Thinly sliced bok choy |
| 1 | tb | Sesame seeds; toasted |
| 1/4 | ts | Salt |
| 4 | c | Hot cooked rice |
Advertisement