Sesame Chicken
| Yield: | 4 Servings |
| Categories: | Main Dishes, Poultry, Meats |
| 2 | tb | Margarine |
| 2 | tb | Oil |
| 1 | Chicken, frying (2 1/2 - 3 lbs.) cut into serving pieces | |
| 1/3 | c | Flour seasoned with pepper |
| 1/4 | c | Sesame seeds |
| 1/2 | lg | Lemon, use juice |
| 3 | tb | Green onions, minced |
| 1/2 | c | Wine, dry white |
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