Sesame Chicken Stir-Fry
| Yield: | 1 Servings |
| Categories: |
| 1 | lb | Boneless, Skinless Chicken Breasts; cut into 1" strips |
| 4 | ts | Soy Sauce |
| 1/2 | c | Dry sherry |
| 2 | ts | Cornstarch |
| 1 | tb | Peanut oil |
| 6 | oz | Snow peas |
| 4 | Cloves Garlic | |
| 1 | ts | Chili paste |
| 8 | oz | Bamboo shoots; drained and sliced |
| 8 | oz | Water chestnuts; drained |
| 1/4 | c | Low-sodium chicken broth |
| 2 | tb | Sesame Seeds, Toasted |
| 3 | Green onions, sliced | |
| 1 | ts | Oriental Sesame Oil |
| Steamed rice |
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