Sesame Chicken with Spicy Raspberry Sauce
| Yield: | 1 Servings |
| Categories: |
| 8 | Whole boneless; skinless chicken breasts | |
| 3 | c | Toasted sesame seeds |
| 1 | ts | Salt |
| 1/2 | ts | Ground black pepper |
| Peanut oil | ||
| SPICY RASBERRY SAUCE | ||
| 2 | c | Rasberry jelly |
| 1 | c | Balsamic vinegar |
| 1/4 | c | Soy sauce |
| 1 | ts | Red pepper flakes |
| 2 | c | Fresh or frozen raspberries; thawed |
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