Sesame Crisps
| Yield: | 36 Servings |
| Categories: |
| Nonstick cooking spray | ||
| 6 | tb | Butter; (3/4 stick), softened |
| 2/3 | c | Sugar |
| 1 | ts | Vanilla extract |
| 1/4 | ts | Salt |
| 1/4 | ts | Baking powder |
| 1 | lg | Egg |
| 1/2 | c | Plus 2 tablespoons all-purpose flour |
| 4 | ts | White sesame seeds; toasted |
| 4 | ts | Black sesame seeds* |
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