Sesame Rice Noodles
| Yield: | 3 Servings |
| Categories: | Chinese, Hot, Appetizers |
| 4 | oz | Rice vermicelli |
| Hot water | ||
| 1 1/2 | tb | Oriental sesame oil |
| 1 | ts | Chili oil |
| Or crushed red pepper flakes to taste | ||
| 3 | Green onions, cut into slivers | |
| 1/2 | Red bell pepper, seeded, cut into paper-thin slivers | |
| 1 | c | Fresh bean sprouts |
| 1/4 | c | Fresh cilantro, minced |
| Salt to taste |
Advertisement