Seven Grain Millet Bread
| Yield: | 1 Servings |
| Categories: | Grain |
| 2 1/4 | ts | Yeast |
| 2 1/3 | c | Bread flour |
| 2/3 | c | Seven grain flour |
| 1/3 | c | Millet seeds; lightly toasted |
| 1 1/2 | ts | Salt |
| 4 | tb | Powdered milk |
| 1 | tb | Butter or margarine |
| 3/4 | c | Water; plus 3 TB |
| 3 | tb | Honey |
| 1 | lg | Egg |
| 1 | ts | Lemon juice |
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